Is Specially Selected Lobster Mac and Cheese GERD Friendly?
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Why it's not GERD friendly
- natural cheddar cheese flavor
- parmesan cheese
- asiago cheese
- cheese flavor
- fontina cheese
- cheese cultures
- cheddar cheese
- cream
- contains milk, shellfish
- cayenne chili pepper
- black pepper
- tomato
- +4 more
natural cheddar cheese flavor
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+12 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
CALCIUM, IRON, POTASSIUM, COOKED PASTA (WATER, PASTA [WHEAT SEMOLINA, DURUM FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), LOBSTER (LOBSTER, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]), SAUCE (HALF AND HALF [MILK, CREAM], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], FONTINA CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLORING}], ASIAGO CHEESE [PASTEURIZED CULTURED MILK, ENZYMES, SALT], MODIFIED FOOD STARCH, SEA SALT, TOMATO, CHEESE FLAVOR [MALTODEXTRIN, WHEY SOLIDS, NATURAL CHEDDAR CHEESE FLAVOR, SALT], LOBSTER EXTRACT, BLACK PEPPER, CAYENNE CHILI PEPPER), GRATINEE TOPPING (BLEACHED WHEAT FLOUR, YEAST, SALT, SUGAR, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING)], EXTRA VIRGIN OLIVE OIL, PARSLEY). CONTAINS MILK, SHELLFISH (LOBSTER), WHEAT.
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About this product
Pasta · Frozen