Is Specially Selected Mozzarella & Slow Roasted Tomato Sourdough Pizza Low FODMAP?

Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), TOMATO SAUCE (22%) (Tomato, Tomato Passata, Water, Tomato Purée, Rapeseed Oil, Cornflour, Basil, Acidity Regulator: Citric Acid; Black Pepper, Garlic Purée), Water, MOZZARELLA CHEESE (MILK) (11%), FIOR DI LATTE MOZZARELLA BALLS (MILK) (7%), SUNBLUSH BABY PLUM TOMATOES (4.5%), BASIL PESTO (4.5%) (Rapeseed Oil, Basil Leaf, Sunflower Oil, Gran Levanto Cheese (Milk), Wheat Flour, Salt, Garlic Purée, Wheat Protein), Salt, Extra Virgin Olive Oil, Yeast, Sugar, Rapeseed Oil, Enzymes (Wheat). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain barley, rye and spelt.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Unknown · Whole


