No. This product is not vegan as it lists 2 ingredients that derive from animals.

Is Specially Selected Very Berry Granola Toasted Oats With Honey, Freeze-Dried Blackcurrants, Blueberries And Cranberries Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals.

Description

Crisp toasted crunch with crunchy clusters and bursts of tangy-sweet berry flavor; texture balances a crunchy base and airy fruit pieces. Commonly eaten with yogurt, milk, or as a handheld snack, and used to top parfaits or baked goods. Reviewers note consistent crunch, bright fruit tang, and variable cluster size.

Ingredients

Oat Flakes (73%), Sugar, Rapeseed Oil, Freeze Dried Fruit (2.5%) (blackcurrants, Blueberries, Cranberries), Pumpkin Seeds, Honey (1%), Sunflower Seeds, Flavouring, Nibbed Almonds. Contains: Oat, Almonds. May Also Contain Other Nuts, Other Gluten Sources And Milk.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? Specially Selected Very Berry Granola Toasted Oats With Honey, Freeze-Dried Blackcurrants, Blueberries And Cranberries | Spoonful