Is SPICE CLASSICS, GARLIC SALT Gluten Free?
Description
Bright, savory garlic-forward seasoning delivers a pronounced umami hit and fine, slightly granular texture that blends easily into rubs, roasted vegetables, meats, marinades, and popcorn. Shoppers note consistent flavor intensity, convenient shaker packaging, occasional clumping in humid conditions, and some preference differences regarding overall saltiness, widely noted by many reviewers.
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Description
Bright, savory garlic-forward seasoning delivers a pronounced umami hit and fine, slightly granular texture that blends easily into rubs, roasted vegetables, meats, marinades, and popcorn. Shoppers note consistent flavor intensity, convenient shaker packaging, occasional clumping in humid conditions, and some preference differences regarding overall saltiness, widely noted by many reviewers.
Ingredients
Salt, Garlic, Calcium Silicate (to Make Free Flowing), and Garlic Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.