Is SPICY CHIPOTLE CHICKEN SAUSAGE WITH FIRE ROASTED GREEN PEPPERS AND CILANTRO, SPICY CHIPOTLE WITH FIRE ROASTED GREEN PEPPERS AND CILANTRO Low FODMAP?
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Ingredients
SKINLESS CHICKEN MEAT, FIRE ROASTED GREEN PEPPERS, CONTAINS 2% OR LESS OF ADOBO SAUCE (CHIPOTLE PEPPERS, WATER, TOMATO PUREE, VINEGAR, SALT, SUGAR, ONION, SPICES), SALT, PAPRIKA, WATER, SPICES, GARLIC, VINEGAR, LEMON JUICE CONCENTRATE, SUGAR, NATURAL FLAVORS, CILANTRO, IN A NATURAL PORK CASING.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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