Is SPICY KIMCHI RICE RAMEN NOODLE SOUP FREEZE-DRIED CHUNKY VEGGIES, SPICY KIMCHI RICE RAMEN Vegetarian?
Description
Spicy, tangy flavor delivers bold heat while intermittent chunky textures provide a bite; strands soften to a chewy, slurpable consistency. Commonly prepared as a quick pantry meal, reviewers praise convenience, consistent spice level, and hearty mouthfeel, while noting it can be intense for those sensitive to heat and reheats well.
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Description
Spicy, tangy flavor delivers bold heat while intermittent chunky textures provide a bite; strands soften to a chewy, slurpable consistency. Commonly prepared as a quick pantry meal, reviewers praise convenience, consistent spice level, and hearty mouthfeel, while noting it can be intense for those sensitive to heat and reheats well.
Ingredients
ORGANIC BROWN RICE FLOUR, KIMCHI (CHINESE CABBAGE, RADISH, SHALLOT, GARLIC, GINGER, CHILI SAUCE (CHILI, SALT, WATER), SALT, SUGAR, FISH SAUCE (FISH, SHRIMP, SALT, GLUCONOLACTONE), SALT, SUGAR, WATER)), SHALLOT, TOFU (SOYBEAN, YEAST EXTRACT, SPICES, GUAR GUM. CONTAINS FISH (ANCHOVY), CRUSTACEAN SHELLFISH (SHRIMP) AND SOY.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.