Is Spike Original Seasoning 5lb Bulk Gluten Free?
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Ingredients
Salt And Sea Salt Crystals, Special High Flavor Yeast, Hydrolyzed Vegetable Protein (From Soybeans), Mellow Toasted Onions, Onion Powder, Orange Powder, Soy Flour, Celery Leaf Powder, Celery Root Powder, Garlic Powder, Dill, Kelp, Indian Curry, Horseradish, Ripe White Pepper, Orange And Lemon Peel, Summer Savory, Mustard Flower, Sweet Green And Red Peppers, Parsley Flakes, Tarragon, Rosehips, Saffron, Mushroom Powder, Parsley Powder, Spinach Powder, Tomato Powder, Sweet Hungarian Paprika, Celery
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.