Is SPINACH & FETA SEASONED SPINACH AND FETA CHEESE WITH TOMATO SAUCE ORGANIC THIN CRUST PIZZA, SPINACH & FETA Gluten Free?

Ingredients

DOUGH (SOFT WHEAT FLOUR*, WATER, SUNFLOWER SEED OIL*, SALT, YEAST), TOMATO SAUCE (TOMATO PASTE*, WATER, EXTRA VIRGIN OLIVE OIL*, OREGANO*, SALT), SEASONED SPINACH WITH FETA CHEESE [SPINACH*, FETA CHEESE*(MILK*, ANIMAL RENNET, STARTER CULTURE, SALT), EXTRA VIRGIN OLIVE OIL*, GARLIC*, SALT], MOZZARELLA CHEESE* (MILK*, SALT, MICROBIAL RENNET), SPINACH LEAVES*.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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