Is SPRING TREE, SUGAR FREE LOW CALORIE SYRUP, MAPLE GERD Friendly?

Description
This maple-flavored syrup pours smoothly with a medium viscosity, offering a sweet, maple-forward taste with occasional artificial afternotes noted by reviewers. Commonly used on pancakes, waffles, French toast, oatmeal, yogurt, coffee, and in baking or glazing, users report convenience and mixed opinions on authenticity of flavor. Texture impressions vary widely.
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
This maple-flavored syrup pours smoothly with a medium viscosity, offering a sweet, maple-forward taste with occasional artificial afternotes noted by reviewers. Commonly used on pancakes, waffles, French toast, oatmeal, yogurt, coffee, and in baking or glazing, users report convenience and mixed opinions on authenticity of flavor. Texture impressions vary widely.
Ingredients
INGREDIENTS: WATER, SORBITOL, CELLULOSE GUM, NATURAL AND ARTIFICIAL MAPLE FLAVOR, SALT, ASPARTAME*, CITRIC ACID, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), ACESULFAME POTASSIUM.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Syrup · Bottle, Liquid


