Is Spring Valley Advanced Digestive Enzymes Formula Gluten Free?

Ingredients

Advanced Enzyme System: 350 mg Papain, Maltase, Amylase, Glucoamylase, Cellulase, Fungal Protease, Acid Protease, Invertase, Bromelain, Lactase, Lipase. Papaya fruit powder 30 mg. Apple pectin 30 mg. Ginger root powder 20 mg. Turmeric root powder 15 mg. Fennel seed powder 15 mg. Sea Vegetable Complex 15 mg. Nori, Wakame, and Kombu seaweeds. Peppermint leaf powder 10 mg. Prebiotic + Probiotic Complex 233 mg. Chicory Inulin (prebiotic) and Multi-Strain Probiotic (Bacillus subtilis, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus paracasei, Bifidobacterium bifidum) (1 billion CFU). OTHER INGREDIENTS: Hypromellose, Magnesium Stearate, Microcrystalline Cellulose, Silica.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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