Is SPRINKLE COOKIES Dairy Free?
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Ingredients
VANILLA COOKIE (GLUTEN FREE FLOUR [WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, XANTHAN GUM], PALM OIL, SUGAR, EGG, VANILLA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], AGAVE SYRUP, CREAM OF TARTAR, BAKING SODA, SALT), SPRINKLES (SUGAR, GLUCOSE, TAPIOCA STARCH, PALM OIL, CORN STARCH SALT, GLYCERIN, MAGNESIUM SILICATE, SOY LECITHIN, GUM ARABIC, FD&C COLORS: RED#40,RED#3, BLUE #1, YELLOW #5, YELLOW #6, ARTIFICIAL FLAVOR, AND CARNAUBA WAX)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.