Is Sprouts Farmers Market Dressing Gluten Free?

Ingredients

Mayonnaise (expeller Pressed Canola Oil, Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Salt, White Mustard [distilled White Vinegar, Water, Mustard Seed, Salt], Lemon Juice Concentrate), Buttermilk (cultures, Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), Soybean Oil, Ranch Seasoning (salt, Natural Flavor, Garlic Powder, Onion Powder, Parsley, Black Pepper, Carrageenan, Sunflower Oil [processing Aid], Cultured Dextrose To Protect Flavor, Lemon Juice, Xanthan Gum). Contains Egg, Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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