Is Sprouts Farmers Market Vegan Protein 10 Mushroom Blend Vanilla Flavore Gluten Free?

Ingredients

Niacin 3.6mg, Calcium 20mg, Potassium 190mg, Organic Antrodia 200mg (Antrodia camphorata Mycelium), Organic Chaga 200mg (Inonotus obliquus Mycelium), Organic Cordyceps 200mg (Cordyceps militaris Mycelium), Organic Himematsutake 200mg (Agaricus blazei Mycelium), Organic King Trumpet 200mg (Pleurotus eryngii Mycelium), Organic Lion's Mane 200mg (Hericium erinaceus Mycelium), Organic Maitake 200mg (Grifola frondosa Mycelium), Organic Reishi 200mg (Ganoderma lucidum Mycelium), Organic Shiitake 200mg (Lentinula edodes Mycelium), Organic Turkey Tail 200mg (Trametes versicolor Mycelium). Ingredients: Pea Protein Isolate, Organic Brown Rice Protein Concentrate, Natural Vanilla Flavor, Organic 10 Mushroom Blend, Flax Seed Powder, Chia Seed Powder, Stevia Leaf Extract, Black Rice Powder, Potassium Chloride, Sea Salt, Fruit and Veggie Blend (Grape Seed and Skin Extract, Blueberry Fruit Extract, Raspberry Fruit Powder, Cranberry Fruit Powder, Prune Fruit Powder, Cherry Fruit Powder, Bilberry Fruit Extract, Strawberry Fruit Powder, Broccoli Flower Extract, Spinach Leaf Powder, Tomato Fruit Powder, Carrot Root Powder, And Onion Bulb Powder), Monk Fruit Extract, Alpha-Galactosidase, And Prodigest Enzyme Blend.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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