Is Sprouts Grain Free Tortilla Chips Sea Salt Gluten Free?
Description
Lightly salted chips deliver a clean sea-salt taste with a crisp, sturdy crunch that holds up well for dipping and scooping; consumers commonly use them with salsa, guacamole, cheese, or as a salty snack. Reviews often note consistent crunch and flavor, with occasional comments about fragmented pieces in the bag.
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Description
Lightly salted chips deliver a clean sea-salt taste with a crisp, sturdy crunch that holds up well for dipping and scooping; consumers commonly use them with salsa, guacamole, cheese, or as a salty snack. Reviews often note consistent crunch and flavor, with occasional comments about fragmented pieces in the bag.
Ingredients
Cassava Flour, Avocado Oil, Coconut Flour, Chia Seed, Sea Salt. Contains: Tree Nuts (coconut). Manufactured On Equipment That Processes Tree Nuts, Dairy And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.