Is Spudlers Smoked Bacon Breakfast Hash GERD Friendly?

Description
Pronounced smoky, savory flavor with crispy edges and a tender interior; hearty, slightly chewy texture. Commonly reheated in a skillet or oven, served with breakfast items, or used as topping for bowls and sandwiches. Reviews often mention convenient preparation, reliable flavor, and occasional variation in portion size, crispiness, and consistency.
Why it's not GERD friendly
- pork
- smoked bacon
- dehydrated garlic
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Pronounced smoky, savory flavor with crispy edges and a tender interior; hearty, slightly chewy texture. Commonly reheated in a skillet or oven, served with breakfast items, or used as topping for bowls and sandwiches. Reviews often mention convenient preparation, reliable flavor, and occasional variation in portion size, crispiness, and consistency.
Ingredients
Potatoes, Vegetable Oil (Soybean And/Or Canola Oil, Salt, Sodium Acid Pyrophosphate, Dextrose) Smoked Bacon (Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Spices, Smoke) Diced Onions. Diced Red Bell Peppers, Diced Green Bell Peppers, Maltodextrin Dextrose, Salt, Spice Extract, Dehydrated Garlic, Dehydrated Onion, Smoke Flavour.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Frozen Meal · Frozen


