Is SQUEEZE CREAM CHEESE SPREAD GERD Friendly?
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Why it's not GERD friendly
- cream cheese culture
- citric acid
- pasteurized milk
cream cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ users • 4.6★ rating
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Ingredients
PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, GUAR GUM, CITRIC ACID, CAROB BEAN GUM XANTHAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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Often paired with GERD Friendly
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About this product
Cheese · Spreadable