Is Squid Fish Sauce Dairy Free?
Description
This condiment delivers intense umami and briny depth with a pronounced aroma. Liquid consistency is thin and easily incorporated into many sauces, dressings, marinades, soups and stir-fries. Commonly used to boost savory complexity, balance acidic components, and add depth to both marinades and dipping sauces in Southeast Asian-style home kitchens.
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Description
This condiment delivers intense umami and briny depth with a pronounced aroma. Liquid consistency is thin and easily incorporated into many sauces, dressings, marinades, soups and stir-fries. Commonly used to boost savory complexity, balance acidic components, and add depth to both marinades and dipping sauces in Southeast Asian-style home kitchens.
Ingredients
Anchovy (Stolephorus Spp.) Extract (Fish) 77%, Salt 20%, Sugar 3%
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.