Is SRIRACHA FLAVORED CASHEWS, SRIRACHA Gluten Free?
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Ingredients
CASHEWS, VEGETABLE OIL (PEANUT OIL, COTTONSEED OIL, SOYBEAN OIL AND/OR SUNFLOWER OIL), CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, HOT SAUCE POWDER (RED PEPPER, DISTILLED VINEGAR, SALT), VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH), LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE SOLIDS WITH LIME OIL), SPICES, GARLIC POWDER, CITRIC ACID, EXTRACTIVE OF PAPRIKA (COLOR), NATURAL FLAVOR (INCLUDING NATURAL SPICE EXTRACTIVES).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.