Is St. Dalfour Blueberry Fruit Spread, 100% from fruit, Vegan & Gluten Free, 10 oz Jar Gluten Free?
Description
Bright blueberry flavor with a pronounced fruit-forward profile, offering glossy spoonable texture with occasional fruit pieces. Commonly spread on toast, bagels, and pastries, stirred into yogurt or used as a filling or glaze for baking. Reviewers frequently note authentic taste, balanced sweetness, and easy spreadability, with occasional comments about thickness.
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Description
Bright blueberry flavor with a pronounced fruit-forward profile, offering glossy spoonable texture with occasional fruit pieces. Commonly spread on toast, bagels, and pastries, stirred into yogurt or used as a filling or glaze for baking. Reviewers frequently note authentic taste, balanced sweetness, and easy spreadability, with occasional comments about thickness.
Ingredients
All Natural Ingredients: Blueberries, Sweetened Only With Fruit Juice Concentrates (Grape, Date And Pineapple), Fruit Pectin, Lemon Juice.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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