Is St Hubert Poutine Gravy Mix 52g/1.8 oz., (3pk) {Imported from Canada} Alpha-Gal?

Description
Mixes into a glossy, moderately thick gravy with savory, meaty notes and mild pepper undertones, commonly used to top fries and cheese curds for poutine. Also served over mashed potatoes or roasted meats. Reviewers note authentic Quebec-style flavor, easy preparation, consistent texture, and occasional comments on saltiness and portion size.

Description
Mixes into a glossy, moderately thick gravy with savory, meaty notes and mild pepper undertones, commonly used to top fries and cheese curds for poutine. Also served over mashed potatoes or roasted meats. Reviewers note authentic Quebec-style flavor, easy preparation, consistent texture, and occasional comments on saltiness and portion size.
Ingredients
Corn starch, Salt, Wheat flour, Modified corn starch, Sugars (glucose solids, dextrose), Hydrolyzed soy and corn proteins, Onion powder, Vegetable oil, Caramel colour (sulphites), Spices, Monosodium glutamate, Xanthan gum, Tomato powder, Citric acid, Soy flour, Maltodextrin, Garlic powder, Beet powder, Herbs, Spices extract, Natural and artificial flavours, Disodium inosinate and guanylate. Contains: Wheat, Soy, Sulphites.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


