Is ST. LOUIS STYLE PORK RIBS, ROASTED CHILE LIME Gluten Free?

Ingredients

PORK RIBS, ROASTED CHILE LIME SAUCE (WATER, LIME JUICE, ROASTED NEW MEXICO CHILI, ROASTED GUAJILLO CHILI, TOMATO, CANOLA OIL, SEA SALT, ONION POWDER, DRIED JAPONES CHILI, DRIED OREGANO, PEPPER, SALT, BROWN SUGAR, PAPRIKA, ONION POWDER, WORCESTERSHIRE SAUCE {DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENTS (CONTAINS SULFITES)}, SILICON DIOXIDE], AND COFFEE).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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