Is St Pierre On the Go Pain au Chocolat Gluten Free?

Ingredients

Wheat Flour, Vegetable Oil (Palm, Rapeseed), Chocolate, Sugar, Cocoa Paste, Cocoa Butter, Emulsifier: Sunflower Lecithins, Water, Yeast, Salt, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Mono- And Diacetyltartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids), Flavourings, Wheat Gluten, Thickeners (Locust Bean Gum, Carboxymethylcellulose), Milk Proteins, Deactivated Yeast, Colour (Beta Carotene)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

St Pierre On the Go Pain au Chocolat is available at 1 retailer

About this product

Bread · Roll, Piece