Is Starburst Drink Mix Singles To Go Low Calorie Strawberry All Pink 6 Count - 0.43 Oz Gluten Free?
Description
Starburst Singles To Go Low Calorie Strawberry All Pink is a powdered drink mix that comes in a 6 count pack, with each stick containing 0.43 oz of the mix. It is a convenient and easy-to-take drink option that is sugar-free and low in calories. People have mentioned that the flavor of this drink mix is especially enjoyable when mixed with the blue raspberry flavor in Starburst. The product also contains maltodextrin. Overall, Starburst Singles To Go Low Calorie Strawberry All Pink provides a great-tasting option for the whole family to enjoy.
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Description
Starburst Singles To Go Low Calorie Strawberry All Pink is a powdered drink mix that comes in a 6 count pack, with each stick containing 0.43 oz of the mix. It is a convenient and easy-to-take drink option that is sugar-free and low in calories. People have mentioned that the flavor of this drink mix is especially enjoyable when mixed with the blue raspberry flavor in Starburst. The product also contains maltodextrin. Overall, Starburst Singles To Go Low Calorie Strawberry All Pink provides a great-tasting option for the whole family to enjoy.
Ingredients
Citric Acid Maltodextrin (Adds A Trivial Amount Of Sugar), Aspartame (Phenylketonurics: Contains Phenylalanine), Artificial Flavor, Contains 2% Or Less Of The Following: Artificial Color, Acesulfame Potassium, Magnesium Oxide, Monocalcium Phosphate, Red 40
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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