Is StarKist Selects Yellowfin Tuna in Extra Virgin Olive Oil with Sun-Dried Tomato, 2.6 oz Pouch Gluten Free?
Description
Starkist Selects Yellowfin Tuna in Extra Virgin Olive Oil with Sun Dried Tomato is a gluten-free, protein-rich tuna pouch made by StarKist. This wild-caught tuna is hand-selected and packed in extra virgin olive oil, enhancing its flavor. With 18g of protein and Omega 3s, it provides a nutritious option. Each 26 oz pouch contains 180 calories. People appreciate this tuna for its moistness and flavor, particularly in salads. While some individuals claim to dislike tuna, overall, this product has received positive feedback.
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Description
Starkist Selects Yellowfin Tuna in Extra Virgin Olive Oil with Sun Dried Tomato is a gluten-free, protein-rich tuna pouch made by StarKist. This wild-caught tuna is hand-selected and packed in extra virgin olive oil, enhancing its flavor. With 18g of protein and Omega 3s, it provides a nutritious option. Each 26 oz pouch contains 180 calories. People appreciate this tuna for its moistness and flavor, particularly in salads. While some individuals claim to dislike tuna, overall, this product has received positive feedback.
Ingredients
Yellowfin Tuna, Extra Virgin Olive Oil, Water, Sundried Tomatoes (Tomatoes, Water, Sulfur Dioxide (Sulfites)), Red Bell Peppers, Salt, Natural Flavors, Yellowfin Tuna, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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