Is Stauffer's Animal Crackers, Original Gluten Free?

Description
Stauffer's Animal Crackers Original are the company's most well-known product. These crackers are loved by many and are considered great for snacks and treats. They have been a favorite for 143 years, and people appreciate their convenience, especially when delivered. Made with the finest ingredients, Stauffer's produces 250 tons of animal crackers, cookies, and snack crackers daily. These crackers are also versatile and go well with hot tea, coffee, and hot cocoa. Overall, Stauffer's Animal Crackers Original are beloved for their taste, convenience, and quality ingredients.

Description
Stauffer's Animal Crackers Original are the company's most well-known product. These crackers are loved by many and are considered great for snacks and treats. They have been a favorite for 143 years, and people appreciate their convenience, especially when delivered. Made with the finest ingredients, Stauffer's produces 250 tons of animal crackers, cookies, and snack crackers daily. These crackers are also versatile and go well with hot tea, coffee, and hot cocoa. Overall, Stauffer's Animal Crackers Original are beloved for their taste, convenience, and quality ingredients.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiaminemononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Soybean Oil, High Fructose Corn Syrup, Salt, Baking Soda (Leavening), Soy Lecithin (An Emulsifier), Natural Flavor, Spice
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


