Is STEAK 'N CHOP SEASONING GERD Friendly?
Description
Robust savory blend adds bold, savory flavor and coarse-to-medium texture that adheres well to meats. Commonly used as a dry rub or finishing sprinkle for grilled steaks, pork chops, burgers, and roasts; also applied before pan-searing or broiling to enhance crust formation and surface caramelization and for quick weeknight dinners.
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Description
Robust savory blend adds bold, savory flavor and coarse-to-medium texture that adheres well to meats. Commonly used as a dry rub or finishing sprinkle for grilled steaks, pork chops, burgers, and roasts; also applied before pan-searing or broiling to enhance crust formation and surface caramelization and for quick weeknight dinners.
Ingredients
SALT, GARLIC AND ONION, SUGAR, SPICES, LEMON PEEL, CITRIC ACID, NATURAL FLAVOR.
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Save time on every shop
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