Is STEAK 'N CHOP SEASONING Gluten Free?
Description
Robust savory blend adds bold, savory flavor and coarse-to-medium texture that adheres well to meats. Commonly used as a dry rub or finishing sprinkle for grilled steaks, pork chops, burgers, and roasts; also applied before pan-searing or broiling to enhance crust formation and surface caramelization and for quick weeknight dinners.
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Description
Robust savory blend adds bold, savory flavor and coarse-to-medium texture that adheres well to meats. Commonly used as a dry rub or finishing sprinkle for grilled steaks, pork chops, burgers, and roasts; also applied before pan-searing or broiling to enhance crust formation and surface caramelization and for quick weeknight dinners.
Ingredients
SALT, GARLIC AND ONION, SUGAR, SPICES, LEMON PEEL, CITRIC ACID, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.