Is Steak Pie Gluten Free?
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Ingredients
cooked british beef (31%), wheatflour , water, unsalted butter (milk) (11%), onions (6%), mushrooms, smoked bacon (4%) (british pork (86%), water, curing salt (salt, preservative (sodium nitrite, sodium nitrate, potassium nitrate)), sugar, antioxidant (e301)), cornflour, beef dripping, carrot puree, celery , pasteurised egg , black treacle, white wine vinegar, salt, yeast extract, garlic purée, thyme, rapeseed oil, cracked black pepper,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.