Steak sauce and baste for meat in squeezable bottle

Description
Bold savory flavor complements grilled or pan-seared meats; thick, glossy texture spreads and clings when brushed or squeezed. Commonly used for basting, glazing, finishing, or as a tabletop condiment for steaks, burgers, and ribs. Reviewers often note convenient squeezable packaging and effective caramelizing, while some report an intense, lingering taste.

Description
Bold savory flavor complements grilled or pan-seared meats; thick, glossy texture spreads and clings when brushed or squeezed. Commonly used for basting, glazing, finishing, or as a tabletop condiment for steaks, burgers, and ribs. Reviewers often note convenient squeezable packaging and effective caramelizing, while some report an intense, lingering taste.
Diet Compatibility
Ingredients
Water, Vinegar, Glucose-fructose, Tomato Puree, Blackstrap Molasses, Dates, Modified Cornstarch, Salt, Concentrated Orange Juice, Onions, Spices, Tamarind Extract, Concentrated Apple Juice, Garlic, Chili Peppers, Mustard Flour, Caramel
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