Is Stewart's Non-Dairy Frozen Dessert Chocolate Peanut Butter Cup Gluten Free?

Ingredients

Coconut Base (water, Coconut Milk Powder [coconut Milk, Maltodextrin, Modified Food Starch), Liquid Sucrose (sugar, Water), Peanut Butter Variegate (dry Roasted Peanuts, Peanut Oil, Dextrose, Salt And Mono-diglycerides, Coconut Oil (refined), Corn Syrup, Cocoa (processed With Alkali), Maltodextrin, Mono And Diglycerides, Guar Gum, Xanthan Gum. Contains Coconut, Peanuts.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Dessert · Frozen