Is Sticklings Rice Bread Crumbs Vegetarian?
Description
Light, crisp texture with a mild, toasty flavor that browns evenly. Commonly used for coating proteins, creating crunchy toppings for casseroles and gratins, or adding texture to meatballs and croquettes. Holds up well in both baking and frying, providing consistent crunch and an even golden finish with easy portion control.
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Description
Light, crisp texture with a mild, toasty flavor that browns evenly. Commonly used for coating proteins, creating crunchy toppings for casseroles and gratins, or adding texture to meatballs and croquettes. Holds up well in both baking and frying, providing consistent crunch and an even golden finish with easy portion control.
Ingredients
White rice flour, Potato starch, Water, Sea salt, Yeast.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.