Is Sticky Fingers Bakeries Gluten-Free Scones Quick & Easy Mix Meyer Lemon Gluten Free?
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Ingredients
Rice Flour, Cane Sugar, Potato Starch, Buttermilk, Tapioca Starch, Baking Powder [(sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate) Leavening], Natural Flavor, Expeller Pressed Canola Oil, Sea Salt, Baking Soda (leavening), Xanthan Gum, Citric Acid, Malic Acid, Meyer Lemon Powder (meyer Lemon, Maltodextrin, Cornstarch). Contains: Milk. This Product Is Prepared And Packaged Using Equipment That May Come In Contact With Egg, Soy, Tree Nuts (pecans, Coconut, Almonds), Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.