No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is STIR FRY SAUCE, SRIRACHA Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, VINEGAR), WATER, RED JALAPENO PUREE (RED JALAPENO PEPPERS, SALT, CITRIC ACID), BROWN SUGAR, SHERRY COOKING WINE (SHERRY WINE, SALT, SODIUM META- BISULFITE), SUGAR, CONTAINS 2% OR LESS OF: CRUSHED GARLIC (GARLIC, CITRIC ACID), SESAME SEED OIL, TOASTED SESAME SEEDS, CORNSTARCH, DEHYDRATED ONION, DEHYDRATED GARLIC, CULTURED DEXTROSE, YEAST EXTRACT, VEGETABLE EXTRACT (POTATO), NATURAL FLAVORS, XANTHAN GUM, SHIITAKE MUSHROOM POWDER, SODIUM BENZOATE (PRESERVATIVE), SPICES, DISTILLED VINEGAR, CITRIC ACID.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Sauce · Bottle, Liquid

Flavor
SavorySpicySweetSaltyUmami
Texture
SmoothOily
Commonly used for
Stir FryDippingCooking
Gluten Free? STIR FRY SAUCE, SRIRACHA | Spoonful