Is Stockans Thin Triangular Oatcakes 100g Gluten Free?
Description
Thin, crisp, triangular crackers offering a mild toasted flavor and delicate, crumbly bite. Commonly used with spreads, dips or as a convenient snack; reviewers note consistent crispness and suitability for sharing, while some mention fragility and occasional breakage during transport or handling, and generally praised for steady quality across batches.
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Description
Thin, crisp, triangular crackers offering a mild toasted flavor and delicate, crumbly bite. Commonly used with spreads, dips or as a convenient snack; reviewers note consistent crispness and suitability for sharing, while some mention fragility and occasional breakage during transport or handling, and generally praised for steady quality across batches.
Ingredients
U.K. Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate) For allergens including Cereals containing Gluten see ingredients in bold.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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