Is STOK Cold Brew Coffee, Black and unsweetened, 1.42L Gluten Free?
Description
Cold-brewed coffee delivers a bold, roasty flavor with a smooth, velvety mouthfeel. Commonly poured over ice, used in iced lattes, or as a base in recipes and cocktails. Reviews note consistent, strong taste and convenience; some buyers find it overly intense or bitter, while others appreciate its robustness and convenience.
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Description
Cold-brewed coffee delivers a bold, roasty flavor with a smooth, velvety mouthfeel. Commonly poured over ice, used in iced lattes, or as a base in recipes and cocktails. Reviews note consistent, strong taste and convenience; some buyers find it overly intense or bitter, while others appreciate its robustness and convenience.
Ingredients
Coffee (Water, Coffee), Dipotassium Phosphate, Natural Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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