Is Stonefire® Authentic Flatbreads Artisan Flatbread 2 Ct Pack Vegetarian?
Description
Soft, pliable flatbreads with a slightly charred, baked aroma; tender interior and thin, chewy texture. Commonly used for wraps, panini, personal pizzas, and quick sandwiches. Users report reliable size, easy heating on stovetop or oven, and versatile reheating; some note occasional uneven browning across batches and mild toasty flavor overall.
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Description
Soft, pliable flatbreads with a slightly charred, baked aroma; tender interior and thin, chewy texture. Commonly used for wraps, panini, personal pizzas, and quick sandwiches. Users report reliable size, easy heating on stovetop or oven, and versatile reheating; some note occasional uneven browning across batches and mild toasty flavor overall.
Ingredients
Enriched Wheat Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough ((Wheat Flour, Rye Flour, Yeast, Bacterial Culture), Ascorbic Acid, Enzyme), Yeast, Inactive Yeast, Extra Virgin Olive Oil, Enzyme, Durum Wheat Semolina, Enriched Wheat Flour (Wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Durum Wheat Semolina
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.