Is Stonefire® Authentic Flatbreads Roasted Garlic Naan Bread 2 Ct Package Low FODMAP?

Description
Soft, slightly chewy flatbreads with a warm, savory roasted aroma; lightly charred spots add texture. Commonly warmed and used for dipping, wraps, sandwiches, or as a pizza-style base. Reviewers praise convenience, flavor intensity, and reheating performance, noting occasional variability in topping distribution and thickness between pieces. Noted across multiple purchases.

Description
Soft, slightly chewy flatbreads with a warm, savory roasted aroma; lightly charred spots add texture. Commonly warmed and used for dipping, wraps, sandwiches, or as a pizza-style base. Reviewers praise convenience, flavor intensity, and reheating performance, noting occasional variability in topping distribution and thickness between pieces. Noted across multiple purchases.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean, Canola Oil, Roasted Garlic, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Ghee (Clarified Butter), Wheat Gluten, Dextrose, Cilantro Leaves, Dextrin, Vegetable Fiber, Yeast, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Yeast
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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