Is Stoneground Yellow Corn Tortillas Dairy Free?
Description
Offers a mild, slightly sweet flavor with a subtle grainy finish; texture is flexible when warmed yet can be lightly chewy and sturdy enough to hold fillings. Commonly used for tacos, quesadillas, enchiladas, and warmed chips. Reviews note consistent pliability when heated, good heat retention, and occasional variability in thickness.
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Description
Offers a mild, slightly sweet flavor with a subtle grainy finish; texture is flexible when warmed yet can be lightly chewy and sturdy enough to hold fillings. Commonly used for tacos, quesadillas, enchiladas, and warmed chips. Reviews note consistent pliability when heated, good heat retention, and occasional variability in thickness.
Ingredients
Water, Stoneground Organic Yellow Corn Masa Flour, Organic Guar Gum, Lime
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.