Is Stonemill 30% Less Sodium Chili Seasoning Mix GERD Friendly?
Description
Savory, mildly spiced chili seasoning with a fine, powdery texture that blends easily into simmering pots. Commonly used to flavor ground beef, turkey, beans, soups and stews; also useful for tacos and chili-based casseroles. Customer reviews note convenient packets, consistent flavor, and occasional desire for stronger seasoning among home cooks.
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Why it's a maybe for GERD friendly
- garlic
- chili pepper
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory, mildly spiced chili seasoning with a fine, powdery texture that blends easily into simmering pots. Commonly used to flavor ground beef, turkey, beans, soups and stews; also useful for tacos and chili-based casseroles. Customer reviews note convenient packets, consistent flavor, and occasional desire for stronger seasoning among home cooks.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Calcium, Chili Pepper and other Spices (Including Paprika, For Spice and Color, and Cumin), Onion, Sea Salt, Corn Flour and Garlic.
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About this product
Seasoning · Powder