Is Stonemill Garlic Salt With Parsley 99g GERD Friendly?

Description
Coarse, quick-dissolving granules deliver pronounced garlicky and salty notes with a fresh parsley undertone; texture disperses evenly when sprinkled. Commonly used to season vegetables, roasted potatoes, popcorn, meats, marinades, and dressings. Reviewers note convenient shaker packaging and robust flavor, with occasional comments about clumping and perceived excess saltiness.
Why it's a maybe for GERD friendly
- garlic
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Coarse, quick-dissolving granules deliver pronounced garlicky and salty notes with a fresh parsley undertone; texture disperses evenly when sprinkled. Commonly used to season vegetables, roasted potatoes, popcorn, meats, marinades, and dressings. Reviewers note convenient shaker packaging and robust flavor, with occasional comments about clumping and perceived excess saltiness.
Ingredients
Salt, garlic, modified corn starch, sugar, parsley, natural flavor, carrot oil (for color).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seasoning · Granule


