Is Stonemill Original Salt Free Seasoning blend GERD Friendly?

Description
Herbaceous and savory blend imparts bright, well-balanced flavor with a fine, powdery texture that adheres easily to foods; commonly used to season meats, roasted vegetables, soups, marinades, and snacks. Reviewers note consistent flavor, versatile use, convenient packaging, and reliable seasoning performance across cooking methods and everyday meal preparation for households.
Why it's not GERD friendly
- oil of lemon
- citric acid
- cayenne pepper
- garlic
- including black pepper
oil of lemon
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Description
Herbaceous and savory blend imparts bright, well-balanced flavor with a fine, powdery texture that adheres easily to foods; commonly used to season meats, roasted vegetables, soups, marinades, and snacks. Reviewers note consistent flavor, versatile use, convenient packaging, and reliable seasoning performance across cooking methods and everyday meal preparation for households.
Ingredients
Onion, Spices (Including black pepper, Celery seed, Marjoram, Basil, Mustard, Cayenne pepper, and parsley), Garlic, Carrot, Citric acid, and oil of lemon.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Stonemill Original Salt Free Seasoning blend is available at 1 retailer
About this product
Seasoning · Powder


