Is Stonewall Kitchen Jam Strawberry -- 12.5 oz Gluten Free?
Description
Bright strawberry flavor with a medium-thick, semi-smooth texture and occasional fruit pieces; spreads easily from the jar. Commonly used on toast, biscuits, pastries, yogurt, cheese plates, and in baking or glazes. Reviewers commonly note authentic fruit taste, good spreadability, and generous jar size, with some mentioning visible chunkiness, noted mouthfeel.
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Description
Bright strawberry flavor with a medium-thick, semi-smooth texture and occasional fruit pieces; spreads easily from the jar. Commonly used on toast, biscuits, pastries, yogurt, cheese plates, and in baking or glazes. Reviewers commonly note authentic fruit taste, good spreadability, and generous jar size, with some mentioning visible chunkiness, noted mouthfeel.
Ingredients
Strawberries, Pure Cane Sugar, Fruit Pectin, Lemon Juice, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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