Is Stonewall Kitchen Red Pepper Jelly Gluten Free?
Description
Sweet with a mild, lingering heat and a glossy, spreadable jelly texture with small textural bits, commonly used as a topping for cream cheese and crackers, a glaze for grilled meats, or a condiment on sandwiches. Reviews note balanced sweet-spicy flavor, versatile uses, and occasional comments on sweetness level overall.
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Description
Sweet with a mild, lingering heat and a glossy, spreadable jelly texture with small textural bits, commonly used as a topping for cream cheese and crackers, a glaze for grilled meats, or a condiment on sandwiches. Reviews note balanced sweet-spicy flavor, versatile uses, and occasional comments on sweetness level overall.
Ingredients
Pure Cane Sugar, Sweet Red Peppers, Cider Vinegar, White Vinegar, Red Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Natural Flavors, Garlic), Fruit Pectin, Salt, Citric Acid, Pure Cane Sugar, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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