Is Stonyfield Organic Smooth & Creamy Lowfat Plain Yogurt Alpha-Gal?
Description
Smooth and creamy with a mild tang, this plain yogurt offers a velvety, spoonable texture reviewers note as reliably consistent. Commonly used stirred with fruit or honey, blended into smoothies, layered in parfaits, or incorporated into baking and savory sauces, it functions as a versatile, neutral base for everyday use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smooth and creamy with a mild tang, this plain yogurt offers a velvety, spoonable texture reviewers note as reliably consistent. Commonly used stirred with fruit or honey, blended into smoothies, layered in parfaits, or incorporated into baking and savory sauces, it functions as a versatile, neutral base for everyday use.
Ingredients
Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, Pectin, Vitamin D3, 6 Live Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei And L, Rhamnosus, Our Family Recipe: Cultured Pasteurized Organic Low Fat Milk, L, Casei And L, Rhamnosus
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.