Is Stonyfield Organic Stonyfield Smooth & Creamy Whole Milk French Vanilla Yogurt Gluten Free?
Description
Smooth, creamy French vanilla yogurt presents a rich vanilla flavor and velvety texture. Reviewers commonly mention consistent thickness and spoonable creaminess. Typical uses include breakfasts, parfaits with fruit or granola, smoothies, and baking. Customers frequently cite pleasant vanilla taste and consistent portion sizes across packages and cup formats, widely enjoyed.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smooth, creamy French vanilla yogurt presents a rich vanilla flavor and velvety texture. Reviewers commonly mention consistent thickness and spoonable creaminess. Typical uses include breakfasts, parfaits with fruit or granola, smoothies, and baking. Customers frequently cite pleasant vanilla taste and consistent portion sizes across packages and cup formats, widely enjoyed.
Ingredients
Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Lactase Enzyme (Ingredient Not Found In Regular Yogurt), Vitamin D3, 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, Bifidobacterium Bb-12, L. Acidophilus, L, Paracasei And L, Rhamnosus.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Silk Dairy-Free Vanilla Almond Yogurt - 5.3oz
Silk Dairy-Free Vanilla Yogurt - 5.3oz
So Delicious® Dairy Free Coconut Milk Unsweetened Vanilla Yogurt Alternative, 24 Oz
Lundberg Family Farms Rice Cakes, Organic, Whole Grain, Brown Rice, Lightly Salted
Dave's Killer Bread® 21 Whole Grains and Seeds Organic Bread 27 oz. Loaf