Is Stop & Shop 10Ct Pound Cake Apple Crisp - SLC Vegan?

Ingredients

Sugar, bleached wheat flour, eggs, soybean oil, water, apples, modified food starch, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), emulsifiers (mono and di-glycerides, sodium stearoyl lactylate, propylene glycol mono-stearate), buttermilk solids, salt, natural and artificial flavor, ascorbic acid, citric acid, potassium sorbate (to preserve freshness), enriched wheat flour (unbleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), shortening (palm oil, propylene glycol mono and di-esters of fat), contains 2 percent or less of: maltodextrin, vital wheat gluten, dextrose, corn starch, polysorbate 60, cellulose gum, guar gum, xanthan gum, calcium acetate, margarine, vegetable oil blend (partially hydrogenated soybean and palm oil), nonfat dry milk, soy lecithin, sodium benzoate (as a preservative), artificial color (beta-carotene), vitamin A palmitate, caramel color (contains sulfites), cinnamon. Allergens: wheat, eggs, soy, milk.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Snack · Loaf, Slice