Is Storck Werther's Original Hard Candies Gluten Free?
Description
Buttery, creamy caramel flavor with a smooth, hard texture that dissolves slowly; commonly enjoyed as a long-lasting candy for hand-to-mouth snacking, travel, cough relief, or as a nostalgic treat and event giveaway. Reviewers frequently note consistent flavor and packaging quality, though some report it is overly sweet or too hard.
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Description
Buttery, creamy caramel flavor with a smooth, hard texture that dissolves slowly; commonly enjoyed as a long-lasting candy for hand-to-mouth snacking, travel, cough relief, or as a nostalgic treat and event giveaway. Reviewers frequently note consistent flavor and packaging quality, though some report it is overly sweet or too hard.
Ingredients
Sugar, Glucose Syrup (wheat), Cream (milk), Condensed Whey, Butter, Cane Sugar Syrup, Salt, Soy Lecithin, Artificial Flavour. May Also Contain Hazelnuts, Almonds, Peanuts, And Other Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.