Is Store Brand Bakery Donuts Glazed 6CT PKG *(See Note)* GERD Friendly?

Ingredients
Sample - May Change With Bakery: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean And/or Cottonseed Oil, Defatted Soy Flour, Sugar Yeast, Soybean Oil, Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Salt, Soy Lecithin, Mono And Diglycerides, Sodium Stearoyl Lactylate, Guar Gum, Corn Syrup Solids, Wheat Starch, Calcium Sulfate, Calcium Propionate, Ammonium Sulfate, Annatto And Turmeric Extract Color, Ascorbic Acid, Enzymes, Azodicarbonamide, Milk, Egg, If Glazed Coated, Also Contains Confectioner's Sugar, Calcium Carbonate, Agar
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece


