Is Store Brand Bakery Donuts Glazed 6CT PKG *(See Note)* Gluten Free?
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Free download • No credit card
Ingredients
Sample - May Change With Bakery: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean And/or Cottonseed Oil, Defatted Soy Flour, Sugar Yeast, Soybean Oil, Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Salt, Soy Lecithin, Mono And Diglycerides, Sodium Stearoyl Lactylate, Guar Gum, Corn Syrup Solids, Wheat Starch, Calcium Sulfate, Calcium Propionate, Ammonium Sulfate, Annatto And Turmeric Extract Color, Ascorbic Acid, Enzymes, Azodicarbonamide, Milk, Egg, If Glazed Coated, Also Contains Confectioner's Sugar, Calcium Carbonate, Agar
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Piece