Is STOUFFER’S® Diner Classics Bacon Mac & Cheese Gluten Free?
Why it's not gluten free
- wheat gluten
- wheat semolina
- wheat flour
- smoke flavour
- flavour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pasta (Water, Wheat Semolina, Wheat Gluten), Milk, Cheddar, Part Skim Mozzarella, Smoked Baby Gouda, Parmesan Cheeses (Milk , Bacterial Culture, Salt, Microbial Enzyme, Lipase, Calcium Chloride, Annatto, Cellulose), Water, Bacon (Pork, Water, Salt, Sugar, Smoke Flavour, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Cheese Paste (Cheddar Cheese, Milk , Water, Salt, Microbial Rennet, Lipase, Protease, Flavour), Wheat Flour, Salt, Potassium Chloride, Mustard Flour, Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
STOUFFER’S® Diner Classics Bacon Mac & Cheese is available at 7 retailers
About this product
Frozen Meal · Frozen


